Nearly Sinless Cornbread

I'm always trying to simplify recipes and make them at least somewhat healthy so I don't feel completely guilty after devouring three servings. My recipe would make Paula Dean shutter, but this is a great alternative  So I found this recipe for lowfat cornbread, one of my favorite indulgences.

1 cup whole wheat flour

1 cup cornmeal

1/4 cup white sugar

1 teaspoon baking soda

3/4 teaspoon salt

1 1/2 cup nonfat or plain yogurt 

2 eggs beaten

  Preheat Oven to 400 degrees

Lightly spray 8 x 8 inch baking pan with Pam

In a large bowl, mix flour, cornmeal, sugar, baking soda and salt. 

Stir in the yogurt and eggs until well blended

Pour batter into prepared pan

Bake in oven for 20 to 22 minutes until center is slighty firm

 

Mmm Enjoy!